Taegeukdang, one of Seoul’s oldest bakeries, partnered with The Butcher’s Dining to bring traditional Korean delights to Singapore.

With a legacy dating back to 1946, Taegeukdang is celebrated for its diverse range of Korean-style bread, pastries, and desserts. 

The Butcher’s Dining aims to bring a taste of Korea to Singaporeans by offering iconic treats like Jeonbyeong, rice crackers with a delightful blend of glutinous rice and flour, and Oranda, a chewy and sweet traditional rice bar. Food enthusiasts can anticipate Taekgukdang’s treats such as Glutinous Rice Monaka, Original Korean Traditional Rice Cracker, Original Oranda Set, and more. A must-try from the list is the Monaka Ice Cream, featuring a crispy shell filled with luscious milk-flavoured ice cream. 

While specific opening dates and prices are yet to be disclosed, the delightful treats are expected to be released in early February.

The Butcher’s Dining Taekgeukdang

Location: 593 Havelock Rd, #01-03, Singapore 169641

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