Tiffany & Co. is opening a cafe in Singapore, and here’s everything you need to know.
The Tiffany & Co. Blue Box Cafe opens mid-July 2026 at ION Orchard, taking over the top floor of the brand’s newly renovated three-storey boutique. It joins a short list of Blue Box Cafes worldwide, following flagship locations like New York, London, and Tokyo’s Ginza. It’s the first Blue Box Cafe in Southeast Asia and only the fifth in the world.
The menu isn’t being handled by an in-house team — it’s Julien Royer, the chef behind three-Michelin-starred Odette, doing the cooking.
What you can expect?
The space is designed as an extension of the brand itself — Tiffany Blue (officially Pantone 1837 Blue) covers the interior, with polished tableware and a minimalist dining room modelled after the Fifth Avenue Manhattan flagship.
It’s less a themed pop-up cafe and more a permanent, full room built entirely around the brand’s aesthetic.
Meanwhile, the menu leans classic American with a French sensibility, a nod to Tiffany’s New York roots filtered through Royer’s training, and finished with Singaporean twists. Expect all-day dining — brunch plates through to mains and dessert — rather than just tea and cake. Tiffany hasn’t released the full menu or pricing yet, but has confirmed it covers everything from breakfast to dessert and tea.
FAQ
- When does the Tiffany & Co. Blue Box Cafe open in Singapore?
It’s slated to open mid-July 2026 at ION Orchard, though Tiffany has not confirmed an exact date.
- Who designed the menu?
Julien Royer, chef-owner of three-Michelin-starred Odette, collaborated with Tiffany & Co. on the menu.
- Do I need a reservation?
Reservation details haven’t been released yet — Tiffany says they’ll come closer to the opening.
- Is this the first Tiffany cafe in Southeast Asia?
Yes, it’s the first Blue Box Cafe in Southeast Asia and the fifth permanent location in the world.
Date: Mid-July 2026
Location: Tiffany & Co., 2 Orchard Turn, ION Orchard, Singapore 238801
Opening hours: 10am–10pm
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