Cosford Container Park, Singapore’s largest outdoor food and beverage (F&B) container park, set to welcome visitors on 29 January 2024.

This sprawling establishment nestled in the heart of Changi — also conveniently located for tourists on a stopover to Singapore — spans approximately 35,000 square feet and boasts over 340 seats for both indoor and outdoor dining. But beyond the food, Cosford Container Park offers a variety of other things to do in its area, such as live performances and sports broadcasts.
New eateries in Singapore
Among the 13 F&B vendors at Cosford Container Park, you’ll find familiar names such as Ishiro, known for their hearty Japanese bowls, as well as Creamy Duck, a go-to dessert store for students.

However, if you’re looking for new flavours to spice up your taste buds, explore the various new entrants to Singapore’s food scene:
- School of Cambridge: Cocktail bar offering a panoramic view of Changi Airport
- Hello Butter Chicken: Run by Michelin-starred Chef Manjunath Mural, bringing the flavours of India to life
- Eat That Chicken: Comforting Korean fried chicken
- Tarts Man: Handcrafted artisanal bite-sized tarts, available in hot and cold options
- SG Blue Lobster: Affordable lobster-centric brunch an dinner dishes
- The Slice House: Slow-cooked meats in a wood smoker, with their signature spice blend

Location: 30 Cosford Rd, Singapore 499550
Opening hours:
Mon-Fri: 11am-1am
Saturday: 8:30am-1am
Sunday: Closed
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