Step into another world at Cavern Restaurant, Singapore’s first and only cave-themed dining destination.
Nestled in Mandai Wildlife Reserve, near the entrance of the highly anticipated Rainforest Wild ASIA, this immersive space is inspired by the majestic Mulu Caves of Sarawak, a UNESCO World Heritage Site.
Planning to visit? We tried a couple of their dishes, and here’s what we think about them
What dishes to expect at the “cave restaurant”?

While the full menu and details are not released yet, expect to find western food, infused with Spanish and Mexican elements, grilled on an open fire.
Here’s a teaser of Cavern Restaurant’s menu:
- Grilled Octopus Skewer — Perfectly tender with a bright, herbaceous chimichurri
- Caveman’s Meat Skewer — A smoky, flame-kissed combination of Great Southern Tenderloin, shallots, padron peppers, and mushrooms
- Stone Age Burger — A juicy, flame-grilled beef patty served with thick-cut fries and tangy pickles
This cave-themed restaurant is TungLok Group’s newest project, helmed by Head Chef Sheng Lim, who is the former head chef of JAAN, CURE Concepts, and CÉ LA VI.
When is Cavern Restaurant officially opening?
Cavern Restaurant will be officially opened on 12 March 2025.
With a seating capacity of 158 pax, be sure to make a reservation online in advance.
Location: 20 Mandai Lake Road, #02-32 Rainforest Wild ASIA, Singapore 729825
Opening hours: 11am-2pm, 5-9pm
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