28 best Korean restaurants and cafes in Singapore – 2026

MyeongIn MyeongChon extracts at The Butcher's Dining

Craving Korean?

Here’s the ultimate Korean food guide in Singapore, including authentic dishes like samgyetang, Korean barbecue (KBBQ), soontofu, and more, as well as innovative Korean dishes.

New Korean restaurants in Singapore

1. Seoul & So

Seoul & So Singapore
Photo: Seoul & So Singapore

Seoul Restaurant’s next chapter is on Level 5 of the National Gallery, and the Hanwoo cuts are the reason to book.

The team behind Seoul Restaurant at Conrad Singapore Orchard opened this modern Korean steakhouse in March 2026. Seoul Galbi ($35./100g) is the signature — short rib with a housemade sweet-savoury marinade. Korean Hanwoo options run from Inside Skirt ($39/100g) to Striploin ($59/100g). The four-course lunch set at $35 per person is the entry point.

Location: National Gallery Singapore, Level 5, 1 St Andrew’s Road, Singapore 178957
Opening hours: 12-3pm, 6-10:30pm


2. Jeju Haenyeo

Jeju Haenyeo Singapore
Photo: Jeju Haenyeo Singapore

The first overseas branch of Haenyeo’s Kitchen brings Jeju island dining to The Arts House, live performance included.

The two-hour experience pairs a seasonal omakase-style menu with live Haenyeo storytelling, ingredients flown in from Jeju twice a week. Show seatings are at 5pm and 7.45pm Wednesday to Friday, with an additional 12.30pm session on weekends.

The Full Experience ($148 per diner) is the one for a special occasion. But, for a lite version, the Weekday Lunch without the show starts from $45.

Location: The Arts House Annex Building, 1 Old Parliament Lane, Singapore 179429
Opening hours:
Mon-Tue: Closed
Wed-Fri: 11:30am-11pm
Sat-Sun: 12-11pm


3. Kott Don 360

Kott Don 360 Singapore

VivoCity’s first hanok-style KBBQ restaurant.

The team behind Flower Pig 360 brings its flower-cut meat concept to VivoCity, with a twist on the interior.

On their menu, look forward to trying their aged black pork, wagyu brisket, and Korean Hanwoo — an exclusive item on the VivoCity menu. Sharing sets from $75.9 mix pork belly, neck, and jowl for two.

Beyond the grill, we highly recommend the Beef Tartare Bibimbap ($31) to share.

Location: VivoCity, #02-123, 1 HarbourFront Walk, Singapore 098585
Opening hours: 10:30am-10pm

Best Korean restaurants of all time

4. Modu

Korean ginseng chicken soup in Singapore
Photo: Modu

If you’re familiar with the Korean ginseng chicken soup, samgyetang, or curious to try a next-level take on this Korean classic, Modu is the place to be. 

Singapore’s first samgyetang-focused restaurant offers six variations of the nourishing ginseng chicken soup, all slow-cooked for at least eight hours. Try their specialties, the Black Chicken Samgyetang ($37) for a clean, nutrient-rich broth or the Perilla Seed Samgyetang ($38) for a nutty, gruel-like consistency.

Location: Mandarin Gallery, 333A Orchard Road, Singapore 238897
Opening hours:
Mon-Fri: 11.30am-3pm, 5.30-11pm
Sat-Sun: 11.30am-11pm


5. The Butcher’s Dining

Bossam. House smoked pork belly with lettuce wraps, ssamjang, white kimchi and chilli

The Butcher’s Dining is a one-stop destination combining a premium Korean butcher, grocer, and cafe, offering high-quality meats and authentic ingredients. 

Unlike typical minimarts, it specialises in expertly carved meats suited for Korean cooking. Perfect for Korean BBQ or meal kits at home, it also serves hearty dishes like the Old School Duroc Pork Cutlet ($25.8) and Bulgogi Kimbap ($11.9). 

Location: 593 Havelock Rd, #01-03, Singapore 169641
Opening hours:
Monday: Closed
Tuesday: 10.30am-8pm
Wed-Sun: 10.30am-10.30pm


6. GU:UM

GUUM Surf & Turf

GU:UM redefines contemporary Korean barbecue with a modern twist, led by Michelin-starred Chef Louis Han.

The restaurant’s charcoal grilling method enhances the depth of flavors in its premium meats, which include curated cuts sourced globally. Highlight of their menu is the Tajima Wagyu Ribeye MBS 8 ($188+) and Iberico Pluma ($118), paired with bold marinades.

If you’re coming with friends, get the Surf & Turf Platter ($328) as it features all their premium cuts, including the Tajima Wagyu ribeye, as well as black Angus hanging tender, Boston lobster tail, and Jeju abalone.

Location: 29 Keong Saik Rd., Singapore 089136
Opening hours:
Monday: Closed
Tue-Sat: 6-11pm
Fri-Sun: 11.30am-2.30pm 

Love steak? Here are 12 other fantastic steakhouses in Singapore to add to your list


7. Obba BBQ

types of meat for Korean bbq
Photo: Obba BBQ

You can never go wrong with OBBA BBQ, a well loved Korean KBBQ restaurant in Tanjong Pagar known for its authentic Korean flavours and extensive menu.

Their outlet in Tanjong Pagar is a go-to for premium barbecue meats, signature Jjajangmyeon, and comforting stews. Try their popular Flying Fish Roe with Rice ($12) for a savoury side dish packed with umami. For a unique twist, try OBBA HanPan BBQ’s pre-grilled meats served on a heated pan.

Location: 63 Tg Pagar Rd, Singapore 088484
Opening hours: 11.30am-3.30pm, 5pm-12am


8. Seoul Noodle Shop

Authentic Korean dishes at Seoul Noodle Shop

Seoul Noodle Shop takes Korean comfort food to the next level with its hand-cut noodles (kalguksu), known for their chewy texture and rich flavourful broths.

Founded by celebrity chefs, Lee Won-il and Hong Seok Cheon, this cosy spot serves must-tries like Half Chicken Noodles ($18.5) and Pork Bone Spicy Noodles ($20.5). 

Location: 163 Tanglin Rd, B1-122 123,124, Singapore 247933
Opening hours:
Mon-Fri: 11am-2.30pm, 5-9pm
Sat-Sun: 11am-3pm, 5-9pm


9. Noci Pasta Bar

Flat Lay of Noci Pasta Bar food photo

Not exactly a Korean restaurant, but, this unique pasta bar at Suntec City is founded by the team behind popular Korean eateries in Singapore — Bakery 1946, Yoon Yeong Dang, Seoul Noodle Shop.

Noci Pasta Bar serves freshly-made pizza and pasta. But while pasta’s the highlight here, we highly recommend their Ricotta Crostini ($14) and Tiramisu ($12).

Location: Suntec City, # 01-386, 3 Temasek Blvd, Singapore 038983
Opening hours: 11am-11pm

Dining at Suntec City? Here are 14 other cafes and restaurants to consider


10. Myeong in Jib

Soy Raw Marinated Crabs in Singapore
Soy Sauce Marinated Crabs ($68)

If you’re a fan of raw marinated crabs, Myeong In Jib is a must-visit.

This authentic Korean restaurant specialises in fresh raw marinated crabs and sotbap (claypot rice). The star of Myeong In Jib’s menu is their Soy Sauce Marinated Crab ($68)  and Spicy Marinated Crab ($60) known for the richness flavour. 

Location: 80 South Bridge Rd, Singapore 058710
Opening hours:
Mon-Fri: 11am-11pm
Sat-Sun: 5:30-11pm


11. Joomak

Jeju black pork KBBQ in Singapore

If rich, collagen-packed jokbal is what you crave, Joomak delivers some of the best in Singapore.

Specialising in Korean braised pig’s trotters and Jeju Black pig, this Beauty World Centre eatery dry-ages and charcoal-grills its meats for deep, smoky flavors. Be sure to order their Original Pig’s Trotter ($59) or the Spicy & Regular Pig’s Trotters ($69) for a perfect balance of tenderness and umami. Plus, they give out free bingsu on

Location: 144 Upper Bukit Timah Rd, #04-01, Singapore 588177
Opening hours:
Monday: Closed
Tue-Sun: 11:30am–2:30pm, 5–10pm


12. Hanjip

Hanjip Platter

For a premium Korean BBQ experience, go to Hanjip Korean Grill House.

They offer high-quality meats like Australian Wagyu, USDA Prime Beef, and Kurobuta Berkshire Pork. With prices starting from $20 for ala carte, they also offer set menus for lunch and dinner. 

Location:  3C River Valley Rd, #01 – 11 Clarke Quay, Singapore 179022
Opening hours: 12pm-2.30pm, 5pm-12am


13. Song Gye Ok

Song Gye Ok
Photo: Song Gye Ok

Song Gye Ok is a Korean charcoal-grilled chicken specialist known for its signature “dak-gui” and nose-to-tail approach. They highlight every cuts even the uncommon ones such as neck fillet, gizzard, heart and soft bone, expertly grilled at the table side.

We recommend trying their SGO Signature Platter ($98) for a selection of prime cuts and try the Mapo Tofu with Chicken ($18), best paired with one of their crisp highballs.

Location: 176 Orchard Rd, The Centrepoint #02-53/54, Singapore 238843


14. SBCD Korean Tofu House

Kimchi Pork Soontofu at SBCD Tofu House, Korean food at Tanjong Pagar

SBCD Korean Tofu House is the go-to spot for comforting, authentic Korean soft tofu stew. 

Known for its house-made tofu, each bowl is packed with rich flavors and fresh ingredients. Try their signature Soon Tofu Soup in seafood, beef, or pork variations, and don’t miss the juicy LA Galbi for a satisfying meal.

Location: 9 Raffles Boulevard, #01-114, Millenia Walk, Singapore 039596
Opening hours:
Mon-Fri: 11.30am-3pm, 5-10pm
Sat-Sun: 11.30am-10pm


15. Gayageum Korean Family Restaurant

Noodle pull shot for Korean Army Stew from Gayageum Korean Family Restaurant

Gayageum Korean Family Restaurant is a hidden gem in Bukit Timah Shopping Centre, offering authentic, home-style Korean cuisine at wallet-friendly prices. 

Enjoy classics like bibimbap, bulgogi, and a variety of flavorful banchan. Their weekday lunch sets, priced at just $9.5 nett, make it a must-visit for a satisfying yet affordable Korean meal.

Location: 170 Upper Bukit Timah Road B2, #14 Shopping Centre, Singapore 588179
Opening hours:
Monday: 11am-3pm, 5-10pm
Tuesday: Closed
Wed-Sun: 11am-3pm, 5-10pm


16. Keonbae

Keonbae serves flavourful korean fried chicken
Photo: Keonbae

KeonBae brings together the best of Korean and Japanese flavours in a lively highball bar setting.

Signature dishes include the crispy KeonBae’s Fried Chicken (K.F.C) (from $13), Unagi & Butter “Box” Oshisushi ($18), and the indulgent Abalone-juk Risotto ($25). Pair your meal with their signature highballs, starting at $6.8, for a complete and satisfying dining experience.

Location: 38 Pekin St, #01-01, Singapore 048768
Opening hours:
Mon-Thu: 3pm-11pm
Fri-Sat: 3pm-2am
Sunday: Closed


17. Cafe Kreams

Cafe Kreams Iced Latte with in-house roasted coffee beans

Known as the “Korean autumn leaves cafe” Cafe Kreams might be the most aesthetic cafe in Tanjong Pagar. But, beyond their pretty face, they also serve a pretty good cup of coffee.

They do roast their own coffee beans, which is a good indicator of how good the coffee’s going to be. Execution-wise, it was great the three times I visited.

The Iced Long Black ($6.5) was acidic and recommended with their special blend, utilising beans from Kenya and Colombia, for their fruity undertones. Meanwhile, the Iced Latte ($7.5) brewed with the house blend had a rich chocolate note and nutty finish.

For something sweet and Instagrammable, the Iced Dalgona Latte ($11) is topped with house-made honeycomb chips, which added just a touch of syrupy goodness in the coffee.

Location: 32 Maxwell Rd, #01-07 Maxwell Chambers, Singapore 069115
Opening hours:
Mon-Fri: 7:30am-5pm
Saturday: 9:30am-2pm
Sunday: Closed


18. B for Bagel

Bulgogi Bagel at B for Bagel
Bulgogi Bagel ($16.9)

Hailing from South Korea, B for Bagel offers highly intriguing Korean-inspired bagels.

Nothing screams Korean bagels like the Bulgogi Bagel ($16.9) does — packed with generous portion of sweet and savoury, juicy bulgogi beef.

Meanwhile, for a sweet bagel, we recommend the sinful Fresh Milk Cloud ($9.3), a bagel that’s packed with freshly-whipped cream.

B For Bagel

Location: 163 Tanglin Rd, B1-125,126, Singapore 247933
Opening hours: 8:30am-4:30pm


19. Ureshii

Jeju Abalone Pasta at Ureshii
Jeju Abalone Pasta ($38)

Ureshii stands out as a Korean-Japanese restaurant in Singapore, offering excellent value with lunch sets starting from $18. 

Specialising in high quality abalone dishes, they offer Jeju Abalone Porridge ($58) and Jeju Abalone Risotto ($58). 

Each dish uses 10 abalone guts for maximum flavor and nutrients, enhanced with Kaluga sturgeon caviar and white truffle sauce for an exquisite dining experience. 

Location: 1 Old Parliament Ln, #01-02 The Arts House, Singapore 179429
Opening hours: 11.50am-3pm, 6-10pm


20. Janchi

Jokbal Platter in Singapore

For no-frills Korean casual dining, head to Janchi at Tanjong Pagar. Designed for communal setting, it’s a lively spot perfect for gatherings and celebratory meals with friends.

True to its name, you can get most classic Korean dishes here, including stews, pancakes, and noodles. But a special dish that we haven’t seen elsewhere, is their Soy Marinated Crab Buckwheat Noodles.

For sharing, you can also opt for their Jokbal Platters.

Location: 4 Craig Rd, Singapore 089664
Opening hours:
Mon-Thu: 11am-3pm, 5-10.30pm
Fri-Sat: 11am-3pm, 5-11pm
Sunday: 11am-3pm, 5-10.30pm


21. Wonderful Bapsang

Tofu stew from Wonderful Bapsang

For comforting Korean fare made with care, Wonderful Bapsang stands out for its tofu stews that includes handmade tofu, freshly crafted in-house daily. Beyond silky sundubu stews, expect comforting classics like grilled fish, japchae and hearty bapsang set meals complete with generous banchan. 

We recommend trying their signature menu which are Salmon Bibimbap ($19.8) and Budae Jjigae ($45).

Location:  3 Temasek Blvd, #02-609 Tower 3, Singapore 038983
Opening hours:
Mon-Fri: 11am-3pm, 5-10pm
Sat-Sum: 11am-10pm


22. Tofu G

A spread of tofu based vegan gelato from Tofu G
Photo: @seansololo / Instagram

For a lighter, dairy-free treat, Tofu G specialises in silky tofu-based gelato made fresh daily. Expect a smooth, creamy texture without the heaviness, with flavours ranging from classic vanilla to unique Asian-inspired picks. 

In addition to the Original Tofu, you can also try flavours like Black Sesame, Sweet Potato, Sweet Corn, and High-protein Tofu. One serving is priced at $8 per cup.

Location: 333A Orchard Rd, #03-30 Mandarin Gallery, Singapore 238897
Opening hours: 11am-10pm


23. GUI

Signature Dosirak Ricebox ($17)
Photo: @theateriesg / Instagram

Cafe GUI is a cat-themed Korean-japanese cafe that stands out for their dosirak, which is a beautifully packed Korean lunch boxes filled with comforting classics. Expect neatly arranged portions of grilled meats, fluffy rice and vibrant banchan, which you can shake before savouring.

Their best-seller is the SignatureDosirak Ricebox ($17), Bibim Guksu Korean Cold Noodle ($17), and Korean Tiramisu ($13.9).

Location: 278 S Bridge Rd, #01-01, Singapore 058827
Opening hours:
Mon-Sat: 10.30am-9.30pm
Sunday: 10.30am-6pm


24. Gochu Korean Dining & BBQ

Cave-inspired BBQ dining
Photo: Gochu Korean Dining & BBQ

Gochu Korean Dining & BBQ pairs bold flavours with a striking, cave-inspired setting. Specialising in oakwood-grilled meats, the restaurant delivers smoky depth across dishes like braised pork ribs and classic BBQ cuts.

Try their popular dishes such as Grilled Pork Rib Bansang ($38), Galbitang Banking ($30), and Beef Cheongguk Doenjang Stew Bansang ($24).

Location: 1 Orchid Club Rd, Golf Driving Range, Singapore 769162
Opening hours:
Mon-Fri: 11am-3pm, 5-10pm
Sat-Sun: 11am-10pm


25. DRIM Gold

DRIM Gold Cave restaurant at Sentosa WEAVE
Photo: DRIM Gold

Following its massive success at Mandarin Gallery, Korean restaurant DRIM is opening a bold new chapter at Resorts World Sentosa. But it’s not just a second outlet. It’s a whole new concept, blending raw, subterranean cave elements with the elegance of traditional hanok architecture.

This weekend, be the first to experience their exclusive “Gold” menu that isn’t available at the Orchard branch, including Korean Hanwoo beef and Jeju Black Pork.

Location: 26 Sentosa Gateway, B1-204-206 Resort World Sentosa, Singapore 098138
Opening hours: 11am-10pm


26. Oven & Fried Chicken

Crunch Yang Nyeom ($43)
Photo: Oven & Fried Chicken

Boasting three branches in the city, Oven & Fried Chicken stands out in the realm of Korean fried chicken.

The chain distinguishes itself by coating the meat in rice flour, providing a crispier bite compared to traditional wheat flour. With two chicken varieties, okkudak and ssaldak. Okkudak stands out for its oil-free baking preparation, while ssaldak’s unique rice flour coating adds an extra layer of appeal. 

Opt for classics like Fried Wings (from $21) or b for a traditional taste, or try sauced-up versions like the sweet and spicy YangNyeom Chicken (from $23, half portion). 

Additionally, the chain offers oven-baked options, including Crunch Original and Crunch Yang Nyeom, providing a healthier alternative without compromising on flavour.

Location: 16 Chun Tin Road, Singapore 599603
Opening hours: 11.30am-2.30pm, 5.30pm-12am


27. Um Yong Baek

Um Yong Baek is a well-known Korean BBQ chain that draws consistent long queues at its Boon Tat. Despite its KBBQ focus, the star attraction is the Busan-style gukbap, a comforting and hearty pork rice soup priced at $21. 

Crafted by Um Yong Baek, the dish features rice and a blend of pork cuts (cheek, collar, and belly) immersed in a clear broth, exclusively available during lunch hours. Come evening, diners can savour the elusive Jeju-style BBQ, alongside other enticing options like stews and cold noodles. 

Location: 27 Boon Tat St, #01, Singapore 069623
Opening hour:
Mon-Sat: 11am-3.30pm, 5.30pm-10pm
Sunday: Closed


28. Ko Ryeo Jong

Selection of popular Korean street foods
Photo: @lencoxvcfl / Instagram

Discover authentic Korean street food at Ko Ryeo Jeong, located near Tanjong Pagar MRT. This takeaway stand offers tasty treats like tteokbokki, corn dogs, and odeng, with prices starting from just $6.

Here you can indulge in the taste of Korea without breaking the bank. Not limited to street food, they offer takeaway options with lunch boxes filled with Kimbap and Japchae. For dining, opt for sharing meals for 2-3 pax such as DakGalbi ($45)  and ShinDaBong Tteokbokki ($38.8).

Location: 10 Anson Rd, #02-59, Singapore 079903
Opening hours:
Mon-Sat: 11.30am-3pm, 5.30pm-10pm
Sunday: Closed


29. Kim Dae Mun (Closed)

Beef Soup with Rice at Kim Dae Mun

Kim Dae Mun proves that authentic Korean food in Orchard doesn’t have to break the bank. 

This fuss-free eatery, founded by a Korean chef, serves hearty dishes at wallet-friendly prices. Must-tries include the Beef Soup ($8) and Steamed Dumplings ($4.5), offering comforting, simple, home-style flavours.

Location: 100 Orchard Rd, #01-03D Concorde Shopping Mall, Singapore 238840
Opening hours: 
Monday: Closed
Tue-Sun: 11am-8:30pm


30. Bakery 1946 (pop-up closed)

Vegetable and Apple breads at Bakery 1946 Singapore

Bakery 1946, also known as Suhyeongdang, is famous for its fruit and vegetable-shaped breads, especially the viral K-Apple Bread ($6.2).

With two permanent outlets across town, this cosy bakery blends traditional Korean decor with unique bakes. Other must-tries from this bakery include the Sweet Potato Bread ($5.2), Black Sesame Cream Bread ($5.3), and Garlic Manju ($4). 

Location: 3 Temasek Blvd, #01-604, Singapore 038983
Opening hours:
Mon-Fri: 8am-9pm
Sat-Sun: 9am-10pm

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